Our cocoa bombs are made by hand in our cottage kitchen using real chocolate and steady, reliable ingredients. They’re meant to be simple, comforting winter drinks—something you can make after chores, share with family, or tuck into a gift basket. Just place a bomb in a mug and pour hot milk (or hot water for the cider) over the top. It melts open and makes a warm, rich drink without any fuss.
Flavors
• Classic – Milk chocolate filled with cocoa mix and mini marshmallows.
• Peppermint – Chocolate with a hint of crushed peppermint for a clean, cool finish.
• Cookies & Cream – White chocolate with crushed cookies and a smooth cocoa filling.
• Apple Cider – White chocolate shell with spiced cider mix inside—perfect for a non-cocoa option.
Ingredients
Milk Chocolate, White Chocolate, Cocoa Powder, Powdered Sugar, Marshmallows, Vanilla, Salt
Flavor additions:
• Peppermint: Crushed Peppermint
• Cookies & Cream: Crushed Chocolate Cookies
• Apple Cider: Apple Cider Mix, Cinnamon, Spices
Cottage Food Notice
Made in a Cottage Food Operation that is not subject to routine government food safety inspection.
These make easy gifts, stocking stuffers, or a simple way to warm up on cold days around the farm.